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Gostol documents

Information about GOSTOL industrial bakery lines, industrial equipment, catalogues of machines and other equipment, techical and technological specifications about the machines and other equipment can be easily downloaded on this page.

Gostol industrial bakery lines
Equipment for dough preparing
 Robotized composition for dough preparation type ROBOMIX
 Spiral dough mixer with removable bowl SMH N
 Dough mixer DK
 Hopper for dough LO
 Hopper for dough LP
 Hopper for dough LS
 Bowl lifting and tilting device DP1
 Bowl lifting and tilting device DP 10
Equipment for dough dividing
 Dough divider KRAS NC
 Dough divider Mark
 Dough divider SOCA
Equipment for dough moulding
 Conical dough rounder SABOTIN 1
 Conical dough rounder SABOTIN 2
 Conical rounder SABOTIN 3.3
 Belt rounder Toos 2400.1
 Belt rounder Toos 2000.1
 Intermediate proofer IK
 Long moulder VIPAVA 2400/470 F and VIPAVA 2400/700 F
 Long moulder VIPAVA 3000/500 F and VIPAVA 3000/500 F prolonged for toast bread
 Machine for long moulding Vipava 2400/470 RRM
 Long Moulder Vipava 3000/500 RR
 Long moulder VIPAVA MULTI 700
 Long moulder SORA
Equipment for fermentation
 Automatic final proofer FKP
Equipent for baking
 Tunnel oven Type TPN
 Thermo-oil tunnel oven TRIGLAV
 Thermo-oil multi-deck tunnel oven TRIGLAV
 Electric Tunnel Oven TPNE
Equipent for cooling
 Cooling chamber HK
Bakery robotisation program
 A family of robotic machines for delidding and deppaning of bread type DEP-DEL
 Family of robotic arms for handling of pans and lid used on automatic pan lines type ROBO MOVE
 Robotized warehouse for storage of two types ROBO_SKLAD
 2D Robo vision System
 Roboterized composition for dough preparation type ROBOMIX
Equipment for transport and manipulation
 Depanner